Tag Archives: Vortex Fluid Technology

Unboiling an egg

Scientists in Australia and California have worked out how to unboil an egg. It may sound like an odd discovery, but it’s changed the way scientists think about manipulating proteins, an industry worth AU$160 billion per year.

Flinders University Professor Colin Raston and his team have developed Vortex Fluid Technology – using mechanical energy, or spinning, to reverse the effects of thermal energy, or boiling.

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