South Australian winemakers are looking to Europe as the climate—and what drinkers want—is changing.
Grapes don’t ripen the way they used to. As temperatures climb, they are getting sweeter faster.
Winemakers find that by the time the crop achieves the right colour or level of tannins, the grapes contain more sugar. More sugar means heavier, more alcoholic wine. At the same time, drinkers are preferring lighter wines Continue reading Making wine in a warming world→
We all rely on GPS to tell us where we are and where we’re
going. The US government’s global network of 30+ satellites guides planes,
ships, cars, tractors and much more. The latest GPS systems can provide mm- to
cm-accuracy using advanced equipment and technique.
But GPS isn’t the only game in town. There are other
global systems, and regional systems that we can tap into.
Curtin University researchers have explored the potential
of regional navigation satellite systems (RNSSs) for Western Australian users.
Two such systems are the QZSS operated by Japan and the IRNSS operated by
New technologies are making natural gas a cheaper and greener fuel
Air quality in China’s cities is improving thanks to government initiatives to reduce urban coal burning. In Beijing, for example, homes, schools, hospitals and factories are switching from coal to gas for heating. As a result, demand for gas has quadrupled over the past decade. Now Australian researchers are partnering with Chinese industry to make gas production even cleaner and more efficient.
Both countries will benefit. China has large gas reserves but much of the gas is in unconventional sources such as coal seam gas and shale gas. The gases from these sources can contain less than 50 per cent methane so impurities such as carbon dioxide and nitrogen must be removed. For nitrogen that usually means cooling the gas to separate the valuable methane from the nitrogen in an energy-intensive process costing billions of dollars.
More than 40 million people have major surgery in China each year. For every one of them the nature of consciousness is a very practical concern. Too low a dose of anaesthetic could see you wake up during the operation. Too high a dose could have long term health consequences.
Currently, the best monitoring devices can only monitor a suite of secondary indicators of consciousness. A Guangdong company has partnered with the University of Southern Queensland (USQ) with the aim of making anaesthesia easier and safer. They’re creating an intelligent device to directly measure the depth of unconsciousness and adjust the anaesthetic dose in real time.
High on the Antarctic Plateau, in one of the coldest places on Earth, a group of telescopes are peering through stellar dust clouds into the heart of our galaxy.
The cold helps counteract interference from the telescopes and surrounding equipment, which can hinder our ability to see relatively ‘cool’ objects in space, such as asteroids, young stars, and interstellar gas.
China and Australia can dramatically boost wheat yields and improve food security by unlocking the genetic potential within the hundreds of wheat varieties grown in the two countries. That’s the promise of the latest collaboration between wheat researchers in the two countries.
Chinese farmers have been growing wheat for at least 4,000 years. Crop yields per hectare are now nearly 10 times higher than in 1960 and China is now the largest wheat producer in the world. But wheat researchers say we can do more.
Australian-led astronomers find the most iron-poor star in the Galaxy, hinting at the nature of the first stars in the Universe.
A newly discovered ancient star containing a record-low amount of iron carries evidence of a class of even older stars, long hypothesised but assumed to have vanished.
In a paper published in the journal Monthly Notices of
the Royal Astronomical Society: Letters, researchers led by Dr Thomas
Nordlander of the ARC Centre of Excellence for All Sky Astrophysics in 3
Dimensions (ASTRO 3D) confirm the existence of an ultra-metal-poor red
giant star, located in the halo of the Milky Way, on the other side of the
Galaxy about 35,000 light-years from Earth.
Dr Stuart Ryder is venturing into the stratosphere on a NASA jet to study the birthplace of massive stars.
Macquarie University astronomer Dr Stuart Ryder is in New Zealand to hitch a ride on a NASA jet and take a closer look at how stars are born in one of the most active stellar nurseries ever seen.
“We’re looking at a molecular cloud called BYF73, which is collapsing in on itself at extremely high speeds and forming massive stars,” says Stuart, who is an Adjunct Fellow with the Department of Physics and Astronomy at Macquarie University.