Mangroves help fight climate change but they’re at serious risk from its effects. That’s one of the findings from a study of a massive mangrove dieback that occurred in late 2015.
Local fishermen reported mangroves were dying along hundreds of kilometres along the Gulf of Carpentaria coastline, an area known for its barramundi fishing and high value commercial fisheries.
This caught the attention of Dr Damien Maher of Southern Cross University, who is interested in the chemistry of mangroves—how they store carbon in their soils, remove planet-warming nitrous oxides from the atmosphere, and neutralise ocean acidification by releasing alkaline chemicals into nearby waters.